![]() ![]() Miyoko’s Creamery Organic Cultured Vegan Cream Cheese Other ingredients include filtered water, coconut oil, and less than 2 percent of rice starch, tapioca starch, citrus fiber, guar gum, sea salt, lactic acid, chives, dill, garlic powder, onion powder and spices.ħ. Its flavor is decidedly oniony, but there’s a notable nutty undertone, thanks to the hemp seed base and sunflower oil. ![]() Its texture and spreadability are impressively like real cream cheese, as it’s easy to scrape up with a butter knife but not so much that it feels questionable to any bona fide bagel connoisseur. The first thing you’ll notice once you open this savory stunner from Grounded is the smell of fresh chives, which is sure to scratch your itch for dairy-laden scallion cream cheese. This allium-rich, nut-free, keto-friendly spread is begging for a spot on your breakfast table. Grounded Hemp Seed Cream Cheese with Onion & Chives Most Spreadable Vegan Cream Cheese: WayFare Dairy-Free Cream Cheeseīest Savory Vegan Cream Cheese: Grounded Hemp Seed Cream Cheese with Onion & Chivesīest Sweet Vegan Cream Cheese: Treeline Dairy-Free Strawberry Cream Cheeseīest Lox-Flavored Vegan Cream Cheese: Spero Foods Smoked Salmon Sunflower Cream Cheeseīest Nut-Based Vegan Cream Cheese: Miyoko’s Creamery Organic Cultured Vegan Cream Cheeseīest Nut-Free Vegan Cream Cheese: Tofutti Better Than Cream CheeseĤ. Scroll down for in-depth reviews of each.īest Vegan Cream Cheese Overall: Kite Hill Cream Cheese Alternativeīest Textured Vegan Cream Cheese: Violife Just Like Cream Cheese RELATED: The Best Vegan Subscription Box? We’ve Got 20 of Them The Best Vegan Cream Cheeses, at a Glance: Read on for everything there is to know about our top picks. There’s a plant-based product on our list for every preference and dietary need, including nut-free, flavored and silky-smooth options. That’s why we made it our mission to seek out the best vegan cream cheese you can buy, whether your intent is to smear the condiment on bread, use it as a dip for crudités or even make it the star of a fish-free lox bagel board for Sunday brunch. Though anyone who’s bought a bar can attest not all brands are created equal (and some are not even close to tasting like the real thing). It’s 2022, so there’s a vegan version of just about every meat- and dairy-dependent food out there-and cream cheese is no exception. ![]()
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